Food Insecurity

Based on a household’s experience, they can be considered food secure or in one of 3 categories of food insecurity:

Marginal food insecurity: Worry about running out of food and/or limited food selection due to a lack of money for food.

Moderate food insecurity: Compromise in quality and/or quantity of food due to a lack of money for food.

Severe food insecurity: Miss meals, reduce food intake, and at the most extreme go day(s) without food.

• People are food insecure because they lack the money to buy food.  Especially vulnerable are households that rent their accommodations, those that are led by female single parents, single adults, those living with disabilities, racialized and immigrant households. (Community Food Centres Canada. Beyond Hunger: the hidden impacts of food insecurity)
• Most food-insecure households are in the workforce. In 2021, 51.9% of food-insecure households reported their main source of income as wages, salaries, or self-employment.  (PROOF Food Insecurity Policy Research, Household Food Insecurity in Canada)
• Feed Ontario lists the top three drivers of food bank usage as growth in precarious employment, lack of affordable housing and insufficient social assistance programs. (Feed Ontario, Hunger Report 2020)
• Most food insecure households do not access food banks. Only about 25% of food insecure households use food banks. Food Banks Canada surveys reveal that stigma is associated with charity and accessing food banks is a last resort. People will compromise on food to meet other financial obligations such as rent. (Food Banks Canada)
• For the most vulnerable populations in rural areas, lack of access to public transportation is a barrier to accessing food, especially for seniors and young families. (Hastings Prince Edward Public Health, “Community Food Assessment for Hastings and Prince Edward Counties)
• Food security solutions should involve those with lived experience. In PEC, 50% of recent food bank clients and 38% of those who are worried about money for food, want to get involved and help themselves while helping others. (Farrell Insight, Living With Food Insecurity in PEC, Prepared for The Food Collective September 2019)
• The Food To Share model of cooking bees that provide hands-on training and general education opportunities for people from all walks of life was very well-received by those who have been through it and is  appealing for those at-risk or currently experiencing food insecurity. 
  
• Prior to the pandemic, Hastings Prince Edward Health Region was making small gains against food insecurity. The reported prevalence of food insecurity decreased from 10% in 2014, to 9.8% in 2018, still high compared to Ontario at 8.8%. (Hastings Prince Edward Public Health, “Community Food Assessment for Hastings and Prince Edward Counties)

• Volunteer or donate to a food program
• Participate in “Fresh for All”, a community of gardeners, businesses, organizations and individuals working together to share fresh food.
• Donate toward food security through the Community Fund at The County Foundation 
• Support local organizations that increase literacy levels andfinancial empowerment
• Donate your Aeroplan Miles to help offset travel costs for Community Food Centre of Canada partners.
• Send your MP a letter asking them to end disability poverty today!
• Support the passing of Bill C-22 for an improved Canada Disability Benefit
• Advocate for saving farmland from development.